VEGAN CHAI LATTE DONUTS WITH MAPLE GLAZE #vegetable #vegan #apple #food #appetizers

These Vegan Chai Latte Donuts with Maple Glaze include all the best Fall flavors heated up in a light and cushy doughnut. They taste simply like a warm chai latte, and are topped with a sweet and clingy maple icing!

Since the time I requested my first doughnut skillet, I've become a devoted enthusiast of making prepared doughnuts at home. While I obviously still love a decent biscuit formula for fall, similar to these Banana Nut Muffins, doughnuts are certainly my new jam.

They're lighter and airier than a biscuit, can be finished off with an assortment of coatings and fixings, and they're simply such a great deal more amusing to eat. Also, they feel progressively like a pastry, you know?

At any rate, I've practically chosen making more doughnut plans this fall. For October, we did Vegan Pumpkin Spice Donuts, and now we're doing Vegan Chai Latte Donuts with Maple Glaze.

Also try our recipe : CARROT CAKE OVERNIGHT OATS #vegan #vegetarian #dinner #yummy #healthyrecipes

INGREDIENTS

• 2 cups all-purpose gluten-free flour blend (or regular all-purpose flour)
• 1/2 cup organic cane sugar
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 tsp cinnamon
• 1/4 tsp allspice
• 1/4 tsp ground cardamom
• 1/4 tsp ground cloves
• 1/2 tsp ground ginger
• 1 & 1/3 cups almond milk
• 1/4 cup coconut oil, melted and cooled
• 1 tsp vanilla extract

Maple glaze:

• 1 cup icing sugar
• 1/2 tsp cinnamon
• 2 tbsp maple syrup
• 2–3 tsp almond milk

INSTRUCTIONS

1. Preheat the oven to 400 degrees F and spray a donut pan with cooking spray.
2. Mix all the dry ingredients together in a bowl. Set aside.
3. In a separate bowl, whisk together the wet ingredients until incorporated.
4. Pour the wet ingredients into the dry and mix until combined. Do not overmix.
5. Spoon the donut mixture into a piping bag, or a large ziplock bag with a hole cut in the corner.
6. Pipe the batter into the pan filling 3/4 of the way full.

Source : bit.ly/3cUtRnB

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