MINI NO-BAKE CHEESECAKES #desserts #cakes #easy #recipes #pumpkin

MINI NO-BAKE CHEESECAKES #desserts #cakes #easy #recipes #pumpkin
Smaller than normal No-Bake Cheesecakes ideal for Spring! Simple pastel pastries with sweet, smooth vanilla cheesecake filling that is assembled in minutes.

Straightforward formula for no-heat vanilla cheesecake that is ideal for Easter! These sweetheart cheesecakes have a vanilla treat base and 3 pastel layers that are anything but difficult to assemble and can be enhanced exclusively. This Mini No-Bake Cheesecake formula is supported by NILLA Wafers. All contemplations and feelings are my own.

No-heat cheesecake is basically that, cheesecake that doesn't require any preparing time. The no-prepare cheesecakes contains no eggs, and for the most part has a larger part of cream cheddar and sugar.

These smaller than expected cheesecakes have a very straightforward vanilla treat outside layer produced using NILLA Wafers. We love utilizing NILLA Wafers in banana pudding, yet they're ideal for cheesecake as well! NILLA Wafer treats are fresh with a dash of sweet vanilla flavor that gives a steady base to the cheesecake. It likewise makes them quick to assemble!

MINI NO-BAKE CHEESECAKES #desserts #cakes #easy #recipes #pumpkin

Also try our recipe : FOOTBALL RICE KRISPIE TREATS #rice #desserts #paleo #healthycakes #yummy

Ingredients :

  • 12 Nilla Wafers
  • 16 oz cream cheese softened
  • 1/2 cup sugar
  • 3.4 oz box vanilla pudding mix
  • 1/4 cup milk
  • 1 tsp vanilla
  • 8 oz whipped topping

Instructions :

  1. Line a regular sized muffin pan with foil cups. Place a Nilla Wafer in each cup. Set aside.
  2. Whip cream cheese and sugar with an electric mixer. Add pudding mix, milk and vanilla and mix until smooth. Fold in whipped topping.
  3. Divide cheesecake mixture into 3 bowls. Add food coloring to each separate bowl. If desired, you can add 1/4 tsp of flavored extract to each bowl as well. Stir to combine.
  4. Spoon about 2 TBSP of one color cheesecake mixture into each muffin cup. Repeat until all 3 layers are added to each cup.
  5. Refrigerate 3-4 hours until set. Serve topped with whipped cream and sprinkles, if desired.
Source : bit.ly/37UEqnI


Post a Comment

0 Comments